Canned Posted on June 24, 2012 by Julie Seyler 2 I’ve been practicing my canning skills. Here’s a few things I’ve made so far: My first attempt…with lemons and lavender from my garden. Lemon Lavender Marmalade My second attempt: Strawberry Balsamic Coulis And this weekend, with fruit from my garden: Spiced Nectarine Butter Share this:EmailTweetShare on TumblrPocketLike this:Like Loading...