Graduation Day

Blocked out

I happily survived gelato school. Calabria, Italy.


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6 thoughts on “Graduation Day

  1. Yahhh!!!!! Ohh…also …. mini-list time…

    1) The view, like the one from your room, is ABSOLUTLY gorgeous!!

    2) You have the most wonderful smile

    3) Mr. Chef is kinda handsome *mini swoon*

    4) Did I mention the view?

    5) Congratulations!!!

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    • You are the third person to tell me Chef is kinda cute (my sister and boss said the same thing). I didn’t even notice – I think I was so focused on the gelato my cute-dar wasn’t working. Imagine that!

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      • Well if 3 of us have said it, then it MUST be true lol. But it is good were busy with the gelato…nod nods…as that is what you paid for *smiles*.

        Besides…I ain’t letting you steal my man! (hahaha…I am so kidding ….my man is Johnny Depp…hands off! *smirkles*)

        I hope your day is going well.

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  2. Hi, I’d like to hear more about your experience …. And how how you decided between ICI and Caprigiani’s Gelato U? Both seem to offer a lot. I’m pretty confused. Any suggestions?

    Thanks!

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    • I’ve heard that Carpigiani focuses on their machines and their products, which includes pre-made mixes. I also heard that they will let you go to Gelato U at no or low cost if you buy a machine from them. I wanted to learn to make artisan gelato so I chose ICI. However, when I do buy my machine, I will probably go to Gelato U – I think it has more credibility with the general public and makes a good marketing story. I hope this helps!

      Phoren

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