Anise scented orange cake
This is what happens when a gibassier obsession meets fond memories of a butterkuchen sugary shard crust and a need for a 2015 Bundt cake contest recipe submission.
No recipe today. It’s not quite right. I think it would vastly improve as an Italian polenta cake. Back to the drawing board.
Fresh orange bundt cake
I’ve been in a grey mood these past few weeks, very dark and grey. Last night, I decided to bake my own sunshine.