Raided my refrigerator for a bite to eat…
A dollop of Greek yogurt
smothered with last Summer’s nectarine-vanilla bean preserves
and a splash of orange blossom water.
Delish.
Discover more from Two-Bit Tart
Subscribe to get the latest posts sent to your email.

I fell in love with Greek yogurt about 2 years ago…omg it is soooooo good. I often toss blueberries or some other fruit in mine